AGE DATABASE
Introduction
Start
Food Chemistry
milk and milk products
| product | Protein (g/100g food) |
AP (mg/100g protein) |
furosine (mg/100g protein) |
pyrraline (mg/100g protein) |
CML (mg/100g protein) |
maltosine (mg/ 100g protein) |
pentosidine (mg/100g protein) |
3-DG (mg/kg or l food) |
3-DGal (mg/kg or l food) |
3-DPs (mg/kg or l food) |
GO (mg/kg or l food) |
MGO (mg/kg or l food) |
glucosone (mg/kg or l food) |
HMF (mg/kg or l food) |
AP-Gly (mg/ kg or l food) |
AP-His (mg/ kg or l food) |
AP-Ala (mg/ kg or l food) |
AP-Arg (mg/ kg or l food) |
AP-Asp (mg/ kg or l food) |
AP-Asn (mg/ kg or l food) |
AP-Cys (mg/ kg or l food) |
AP-Gln (mg/ kg or l food) |
AP-Glu (mg/ kg or l food) |
AP-Leu (mg/100g protein) |
AP-Ile (mg/100g protein) |
AP-Met (mg/ kg or l food) |
AP-Phe (mg/kg or l food) |
AP-Pro (mg/ kg or l food) |
AP-Ser (mg/ kg or l food) |
AP-Thr (mg/ kg or l food) |
AP-Trp (mg/ kg or l food) |
AP-Tyr (mg/ kg or l food) |
AP-Val (mg/100g protein) |
FM-Ala (mg/100g protein) |
FM-Ile (mg/100g protein) |
FM-Leu (mg/ 100g protein) |
FM-Val (mg/100g protein) |
a-AP-Lys (mg/100g protein) |
a-FM-Lys (mg/100g protein) |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| cheese (16) | 7.4 - 1539.0 (58) | 3.1 - 577.0 (58) | 3.2 - 169.1 (16) | < 135.1 (41) | 8.5 - 58.0 (41) | < 25.7 (41) | 0.9 - 53.6 (41) | ||||||||||||||||||||||||||||||||
| coffee cream (6) | 966.0 - 1147.0 (2) | 257.0 - 305.0 (2) | 10.5 (1) | < 61.8 (8) | < 11.6 (5) | < 9.8 (2) | < 0.5 (5) | < LoD (5) | < 0.34 (5) | < 0.8 (2) | |||||||||||||||||||||||||||||
| evaporated and condensed milk (16) | 24.4 - 3047.8 (14) | 340.0 - 880.0 (13) | 8.0 - 20.3 (7) | < 101.5 (16) | 0.0 - 0.11 (2) | 0.03 - 0.06 (8) | 0.75 - 5.5 (5) | 1.9 - 2.4 (2) | < 2.0 (5) | < 0.3 (5) | < 0.2 (4) | < LoD (2) | |||||||||||||||||||||||||||
| flavoured and cocoa milk (10) | 1522.0 - 1635.0 (2) | 405.0 - 435.0 (2) | 12.7 - 18.8 (2) | < 41.3 (28) | 0.46 - 55.1 (6) | < 10.7 (2) | < 0.0 (6) | < 3.38 (6) | < 4.75 (5) | 2.7 - 5.3 (2) | |||||||||||||||||||||||||||||
| infant formulas (30) | < 5488.0 (45) | < 1890.0 (45) | < 16.0 (5) | 0.6 - 40.5 (75) | < 0.24 (2) | < LoD (2) | < 0.14 (2) | < LoD (2) | 24.0 - 61.0 (7) | 25.0 - 56.0 (7) | 39.0 - 95.0 (7) | 16.0 - 48.0 (7) | 9.0 - 42.0 (7) | ||||||||||||||||||||||||||
| lactose free products (14) | 3.2 (0) | 3.88 - 1895.0 (12) | 18.0 - 530.0 (12) | < 36.8 (9) | < 6.7 (10) | < 19.8 (12) | < 20.0 (12) | < LoD (12) | < 0.4 (12) | < 0.6 (11) | < 3.9 (12) | < LoD (1) | 0.91 +/- 0.02 (0) | 0.8 +/- 0.01 (0) | 19.69 +/- 0.05 (0) | 0.9 +/- 0.03 (0) | 0.91 +/- 0.01 (0) | 1.18 +/- 0.01 (0) | 0.11 +/- 0.01 (0) | 0.72 +/- 0.03 (0) | 25.12 +/- 0.15 (0) | 0.22 +/- 0.01 (0) | < LoD (0) | 0.44 +/- 0.01 (0) | 0.12 +/- 0.001 (0) | 0.15 +/- 0.01 (0) | 0.52 +/- 0.01 (0) | 0.11 +/- 0.01 (0) | < LoD (0) | 1.42 +/- 0.02 (0) | |||||||||
| milk/ whey powder (18) | 84.31 - 7688.0 (18) | 83.8 - 2882.0 (18) | < 315.0 (19) | < 23.1 (8) | 0.0 - 0.76 (2) | < 0.04 (8) | < LoD (1) | < LoD (1) | < LoD (1) | < LoD (1) | 0.04 +/- 0.001 (0) | 0.39 +/- 0.02 (0) | 0.76 +/- 0.02 (0) | 2.45 +/- 0.03 (0) | 1.37 +/- 0.02 (0) | 1.49 +/- 0.01 (0) | < LoD (0) | 0.11 +/- 0.01 (0) | 1.11 +/- 0.0 (0) | 1.29 +/- 0.03 (0) | 0.19 +/- 0.01 (0) | 8.94 +/- 0.07 (0) | 8.01 +/- 0.06 (0) | 0.41 +/- 0.02 (0) | 0.38 +/- 0.02 (0) | 2.56 +/- 0.03 (0) | 1.99 +/- 0.01 (0) | 2.19 +/- 0.01 (0) | |||||||||||
| other milk products (25) | 21.1 - 1895.0 (14) | 7.9 - 530.0 (14) | < 122.4 (8) | < 30.6 (42) | < 15.6 (12) | < 8.5 (12) | < 0.7 (12) | < 0.4 (12) | < 0.6 (11) | < 3.9 (12) | < LoD (1) | ||||||||||||||||||||||||||||
| pasteurised milk (17) | 5.9 - 75.2 (15) | 2.3 - 20.0 (13) | < 1.2 (7) | 0.1 - 8.0 (17) | < LoD (2) | < LoD (1) | 0.16 (1) | < LoD (1) | < LoD (1) | ||||||||||||||||||||||||||||||
| raw milk (14) | 5.4 - 14.7 (11) | 3.0 - 5.5 (7) | < 0.8 (6) | 0.1 - 0.2 (8) | < LoD (2) | < LoD (1) | < LoD (1) | < LoD (1) | < LoD (1) | ||||||||||||||||||||||||||||||
| sterilised milk (4) | 792.0 - 3201.0 (7) | 297.0 - 1200.0 (7) | < 26.0 (3) | 0.01 - 0.26 (5) | |||||||||||||||||||||||||||||||||||
| UHT milk (26) | 3.2 - 3.3 (2) | 2.41 - 1722.0 (21) | 10.96 - 458.0 (22) | < 10.2 (9) | < 23.13 (22) | < 0.4 (5) | < 19.8 (6) | < 20.0 (5) | < 0.8 (6) | < 0.3 (6) | < LoD (6) | < 0.9 (5) | 0.07 +/- 0.013 (0) | 0.17 +/- 0.003 (0) | 0.21 +/- 0.001 (0) | 0.12 +/- 0.01 (0) | 0.41 +/- 0.01 (0) | 0.11 +/- 0.005 (0) | < LoD (0) | 0.06 +/- 0.001 (0) | 7.23 +/- 0.05 (0) | 0.1 +/- 0.002 (0) | < LoD (0) | 0.24 +/- 0.001 (0) | 0.02 +/- 0.008 (0) | 0.36 +/- 0.001 (0) | 0.56 +/- 0.01 (0) | 0.12 +/- 0.005 (0) | 0.05 +/- 0.001 (0) | 0.19 +/- 0.001 (0) |
AP: Amadori-Product
CML: carboxymethyllysine
maltosine: 6-(3-hydroxy-4-oxo-2-methyl-4(1H)-pyridin-1-yl)-L-norleucine
3-DG: 3-deoxyglucosulose
3-DGal: 3-deoxygalactosulose
3-DPs: 3-deoxypentosulose
GO: glyoxal
MGO: methylglyoxal
HMF: hydroxymethylfurfural
AP-Gly: Amadori-Product of glycine
AP-His: Amadori-Product of histidine
AP-Ala: Amadori-Product of alanine
AP-Arg: Amadori-Product of arginine
AP-Asp: Amadori-Product of aspartic acid
AP-Asn: Amadori-Product of asparagine
AP-Cys: Amadori-Product of cysteine
AP-Gln: Amadori-Product of glutamine
AP-Glu: Amadori-Product of gutamic acid
AP-Leu: Amodori-Product of leucine
AP-Ile: Amadori-Product of isoleucine
AP-Met: Amadori-Product of methionine
AP-Phe: Amadori-Product of phenylalanine
AP-Pro: Amadori-Product of proline
AP-Ser: Amadori-Product of serine
AP-Thr: Amadori-Product of threonine
AP-Trp: Amadori-Product of tryptophan
AP-Tyr: Amadori-Product of tyrosine
AP-Val: Amadori-Product of valine
FM-Ala: furoylmethyl-alanine
FM-Ile: furoylmethyl-isoleucine
FM-Leu: furoylmethyl-leucine
FM-Val: furoylmethyl-valine
a-AP-Lys: alpha-Amadori-Product
a-FM-Lys: alpha-furoylmethyllysine
back to: Start